Trying to figure out just what you’re going to do with all those newfangled kitchen gadgets and super-chic tabletop goodies you’re sure to get gifted from your wedding registry? Here’s an idea: Learn how to whip up and serve a scrumptious Texas-style gourmet dinner! This Wednesday, famed “Dining Diva” and cookbook author Molly Fowler shows you how, at a sure-to-be-delicious cooking class, 6:30 p.m. at Central Market. Menu items include (cue the drooling) Shrimp Acapulco and Smoked Grilled Ribeye with Sauteed Mushrooms. Tasting is strongly encouraged. Couples are welcome. Space is limited, so reserve yours now. Mmm… date night is served!
Credits (Photos From Top to Bottom, Left to Right): The Dining Diva (2 images) ~ Central Market
